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Recipe by: gelasi
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See below ingredients and instructions
2 cucumbers,peeled, seeded,
1 grated,and well drained
1 or 2 cloves garlic,minced
1/2 t salt
1/2 t white pepper
1 t white vinegar
1/4 c olive oil
16 oz plain yogurt
In medium bowl of electric mixer, mix all ingredients except yogurt.
Add yogurt and beat on medium speed until mixture has a creamy
appearance. Refrigerate, covered, overnight to blend the flavors.
Serve with gyros or other lamb dishes.
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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