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Recipe by: alliot
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See below ingredients and instructions of the recipe
1 md Swamp cabbage, chopped 1 ts White sugar
3 Pieces of fatback 1 Pod of hot gree pepper,
2 cn Tomatoes Chopped up
2 lg Chopped onions pn Thyme
Saute the fatback, onions, and swamp cabbage until slightly browned.
Add the remaining ingredients and simmer until it starts to thicken
and tomatoes start to cook down. About 10 minutes before serving,
add another pinch of thyme and serve over hot cooked rice. If you
don't live along the Carolina, Georgia, North Florida coast, Hearts
of Palm in a can will work just as well, but don't overcook them.
Origin: Adapted from White Trash Cooking Shared by: Sharon Stevens,
April/95.
From: Sharon Stevens Date: 04-03-95 (164) Fido: Home
Co
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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