Vanilla pudding pie filling mix
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Recipe by: nacer-eddine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 1/3 c Granulated sugar
1 3/4 c Cornstarch
3/4 ts Salt
In a large bowl, combine all ingredients. Stir with a wire whisk until
blended. Pour into a 4-cup container with a tight-fitting lid. Seal
container. Label with date and contents. Store in a cool, dry place.
Use within 4 months. Makes about 4 cups mix.
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