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Recipe by: verdana
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See below ingredients and instructions of the recipe
1 cn SPAM Luncheon Meat, cubed
-(12 oz)
2/3 c Mayonnaise or salad dressing
1 tb Lime juice
1 ts Dry mustard
2 c Seedless grapes
1 c Peapods, cut in half
1/2 c Thinly sliced red onion
In skillet, saute SPAM over high heat 2 minutes, stirring constantly;
set aside. In small bowl, combine mayonnaise, lime juice, and dry
mustard. In large bowl, combine grapes, SPAM, peapods, and onion. Tos
with mayonnaise mixture. Cover and chill 1 hour.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

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