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See below ingredients and instructions of the recipe
2 c Zucchini (shredded)
2 Eggs
1 ts Vanilla
3/4 c Oil
1/2 c Milk
1 c Sugar
1/2 c Semisweet chocolate pieces
3/4 c Wheat germ
2 c Flour
1/4 c Cocoa
3 ts Baking powder
3/4 ts Salt
1/2 ts Cinnamon
1/4 ts Cloves
Contributed to the echo by: Janice Norman Originally from: "The
Mayor's Cookbook" Wheat Germ Zucchini Cake Beat milk, eggs, sugar,
vanilla, and oil together in one bowl. In another bowl, combine wheat
germ, flour, cocoa, baking powder, salt, and spices. Stir wheat germ
mixture into milk mixture. Fold in zucchini and chocolate pieces.
Pour into greased and floured 9-cup or fluted pan. Bake at 350 60-70
minutes, or until done. Cool 15 minutes and invert onto a wire rack.
(Mayor D. Rosenberg, Davis, California)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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