Wilton cake chart

"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: galienne

Rate this recipe (12 votes)

804 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 Chart

Notes: One box cake mix makes 4 to 6 cups batter. Icing amounts are
very general and will vary with consistency, thickness applied and
tips used. These amounts allow for top and base borders and a side
ruffled border. xx xx note1 APPROX PAN NO.
CUPS BAKING BAKING CUPS SHAPE SIZE SERVS BATTER TEMP
TIME ICING xx Oval 7 3/4 x 5 3/4" 13 2 1/2 350
25 3 xx 10 3/4 x 7 7/8" 30 5 1/2 350 30 4 xx
13 x 9 3/4"
44 8 350 30 5 1/2 xx
: 16 x 12 3/4" 70 11 325 30
7 1/2 xx Round 6" 14 2 350
25-30 3 xx 8" 25 3
350 30-35 4 xx 10"
: 39 6 350 35-40 5 xx
12" 56 7 1/2 350
35-40 6 xx 14" 77 10
325 50-55 7 1/4 xx 16"
: 100 15 325 55-60 8 3/4 xx Petal 6" 8 1
1/2 350
25-30 3 1/2 xx 9" 20
3 1/2 350 35-40 6 xx 12"
: 38 7 350 35-40 7 3/4 xx 15" 62 12 325
50-55 11 xx Hexagon 6" 12 1 3/4 350
30-35 2 3/4 xx 9" 22
3 1/2 350 35-40 4 3/4 xx 12"
: 50 6 350 40-45 5 3/4 xx 15" 72 11 325
40-45 8 3/4 xx Heart 6" 11 1 1/2 350
25 2 1/2 xx 9" 24
3 1/2 350 30 4 1/2 xx 12"
: 48 8 350 30 5 3/4 xx 15" 76 11 1/2
325
40 8 3/4 xx Square 6" 18 2 350
25-30 3 1/2 xx 8" 32
4 350 35-40 4 1/2 xx 10"
: 50 6 350 35-40 6 xx
12" 72 10 350
40-45 7 1/2 xx 14" 98
13 1/2 350 45-50 9 1/2 xx 16"
: 128 15 1/2 350 45-50 11 xx
18" 162 18 350
50-55 13 xx note1: This is for 2 layer cakes where each layer
is 2" high.