Yangtze chicken
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Recipe by: cernin
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 lb Boneless skinless chicken
Breasts -- cut in 2-inch
Cubes
1 Pineapple -- cut in 2-inch
Chunks
Marinade:
1/2 c Soy sauce
3/4 c Ketchup
1 c Dry white wine
1 c Orange marmalade
4 tb Honey
16 Skewers
Mix marinade ingredients in large bowl. Add chicken and mix well to
coat. Marinate for at least 1 hour in refrigerator. Alternate chicken
and pineapple pieces on skewers. Grill 1 to 2 minutes on each side or
to desired doneness.
Recipe By : Lisa Ferro, Houston, TX (from Friendly Exchange)
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