Zabaglione cake frosting *

"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: exherine

Rate this recipe (3 votes)

790 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

----------------------PATTI - VDRJ67A---------------------------
1/2 c Sugar
1/2 c Whipping cream
2 1/2 oz Unsweetened chocolate
1/4 c Unsalted butter; room temp
1/2 ts Vanilla
Strawberries; garnish

For frosting: Heat cream and sugar in heavy small
saucepan until sugar dissolves, swirling pan
occasionally. Bring to boil, stirring constantly.
Reduce heat and simmer very gently until thick and
syrupy, adjusting heat so liquid is barely shaking,
about 10 minutes. Remove from heat. Add chocolate and
stir until smooth. Stir in butter and vanilla. Chill
until spreadable. Spread top and sides of cake with
frosting. Refrigerate overnight. Bring to room
temperature before serving. Garnish with strawberries.