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Recipe by: al mahdi
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See below ingredients and instructions of the recipe
EVA ESTES BXGT29B
1 1/4 c SUGAR
1 c OIL
3 EGGS
2 ts LEMON RIND; GRATED
1/4 c LEMON JUICE
1 3/4 c ZUCCHINI; SHREDDED
2 c FLOUR
1/4 ts BAKING POWDER
2 ts SODA
1 ts SALT
1 c WALNUTS; CHOPPED
POWDERED SUGAR; SIFTED
Combine 1 1/4cups sugar, oil, eggs, lemon rind, and lemon jice in a
large mixing bowl; mix well. Stir in zucchini.
Combine flour, baking powder, soda, and salt; gradually add to
zucchini mixture, stirring well. Stir in walnuts. Pour batter into a
greased 13x9x2-inch baking pan. Bake at 350d for 45-50 minutes or
until a wooden pick inserted in center comes out clean. Cool; dust
top with sifted powdered sugar. Cut into bars. Yield: 2 dozen
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