1. Mix all ingredients in a blender set on high speed until smooth and creamy. Serve in two 16-ounce ...

1. Combine all ingredients in a small pitcher. Stir well or cover and shake. Pour over ice in two 16 ounce glasses, and top with whipped ...

1. Combine the strong coffee, milk and sugar in a blender and mix on medium speed for 15 seconds to dissolve sugar. 2. Add ice cream and ice then ...

Place tea in a teapot; pour water over tea. Let steep for 5 minutes. Pour into 4 cups. To each serving, add a dash of ground cinnamon and about 2 ...

Bring water to boil. Add tea and steep 5 minutes. Strain and season to taste with sugar. Cool, then chill in refrigerator. When ready to serve, place ...

In a large pan bring water to a boil and then remove from heat. Stir in the granulated sugar until dissolved. Stir in both frozen concentrates ...

Proceed as follows: Mix all the ingredients in a suitable vessel. Add the ice to the mixture and crush it, using a mixer, until a thick sludge is ...

Into a blender container put limeade concentrate, beer and tequila. Fill to top with ice cubes. Blend until slushy. Rub rims of glasses with a ...

1. In a blender mix the summer berries with the orange juice. 2. Add the watermelon flesh and grated ginger and process again. 3. Pour into long ...

* Wine should be chilled. Use Chardonnay or any other dry white wine. ** Orange should be cut into halves and thinly sliced. *** Apple should be ...