2 ts Olive oil 2 ts Margarine, melted 2 ts Soy sauce Tuna steaks Contributed to the echo by: Pat Knox Use tuna, ...

1 Whole Trout Chopped herbs (marjoram, Parsley, thyme) Butter 1/2 botle White wine Method: 1. ...

2 Ripe plum tomatoes 2 c Fresh orange juice 2 tb Green peppercorns in water - drained 1/2 ts Salt; or as desired ...

1 pt Clams 1 tb Baking powder 1 1/2 ts Salt 1 c Milk 1 tb Butter 1 3/4 c Flour, all-purpose 1 ts Parsley, chopped ...

1 1/4 lb Sole,fillets about 8 1 c Crab meat 1 Egg yolk 2 tb Chopped parsley 1 tb Bread crumbs 1/4 c Butter,melted ...

2 lb Salmon fillets,boneless 2 tb Olive oil 1/2 c Water 5 tb Butter,room temp. 1/8 ts Nutmeg 1/8 ts Cayenne 3/4 lb ...

2 tb Lemon juice 1 ts Oregano 1/4 c Olive oil 2 lb Swordfish,cut into 1/2-in Pepper,black 1. Preheat the broiler, ...

6 x Sheets Nori 1 lb Fresh fish fillet -----------------------DIPPING SAUCE---------------------------- 6 tb Chirizu -OR- 6 tb ...

6 Whole trout (about 1/2 lb. Each when cleaned) or 12 fillets with skin 1/4 c Milk Salt and freshly ...

6 10-oz trout, cleaned but With heads left on 1/2 c Milk 1/2 c All-purpose flour Salt and freshly ground ...