4 Pigeons 100 g Butter (7 Tbsp) 1 c Plain breadcrumbs 1 tb (level) minced onion 1 bn Parsley, chopped 80 g ...
1 1/3 kg Pork that has been hung at -least 8 days (not Quite 3 lbs) 1 Yellow turnip [substitute: ...
1 1/2 lb Ground round 1 cl Garlic, minced 1 Onion, chopped 1 Green bell pepper chopped 1 pk Chili seasoning, or to ...
1 ea Chicken Breast -MARINADE 1 tb Soy Sauce 1 ts Cornstarch -SAUCE 1 tb White Vinegar 1 tb ...
10 oz Chicken Legs, deboned 2 c Soya Oil 1 tb Ginger Root, minced 2 Scallions, chopped 1 tb Garlic, minced ...
3/4 lb Boneless chicken breast 2 ts Dark soy sauce 2 ts Rice wine or dry sherry 1 ts Finely chopped ginger root 1 ts ...
---------------------------SAUCE-------------------------------- 1/2 c Cornstarch 1/4 c Water 1 1/2 ts Minced garlic 1 1/2 ts Minced ...
4 lg Chicken legs including Thighs, boned, cut into 1/2-inch pieces 1 Egg, slightly beaten 1/2 tb ...
3/4 lb Boneless chicken breast 2 ts Dark soy sauce 2 ts Rice wine or dry sherry 1 ts Finely chopped ginger root 1 ts ...
-PAM COOMBES RNCM95A 1/2 c Cornstarch 3 lb Chicken; (dark,deboned) 1/4 c -Water 1 1/4 c Dark Soy Sauce 1 1/2 tb Garlic; mince ...
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