1 lb Beef top round or boneless Sirloin steak,cut 1" thick 1/2 c Light soy sauce 2 tb Honey 2 tb Lemon juice 2 ...

6 Veal cutlets (1/4" thick, Sirloin cut) Salt and black pepper Flour and butter 24 Warmed asparagus ...

1 lb Chicken breast meat - (boneless, skinless) - cut in bite-size pieces 2 c -TO 3 c Fresh veggies ...

1/2 ts Salt; Or To Taste 1/4 ts Pepper; Or To Taste 1/4 ts Paprika; Or To Taste 4 Veal Fillets; Cut 1/4" Thick 4 tb Butter ...

2 lb Chicken breasts * 1 lb Asparagus ** 1/2 c Water 1 c Mayonnaise 2 tb Lemon juice 1 1/2 ts Tarragon; dried crushd ...

3 oz Tomatoes,sun-dried,chopped 14 oz Chicken broth 1 c Rice 4 Chicken breasts,boneless 3 oz Lemon juice 1 c ...

3 x Chicken breast halves 1 lb Fresh asparagus Head iceberg lettuce Lemon slices for ...

2 1/2 lb Leg of lamb or lamb shoulder Trimmed, bones and cut into 1-in cubes Olive oil 1/4 ts Each, dried: ...

Herb vinaigrette (see below) Truffle juice vinaigrette -(see below) 32 Asparagus tips 50 g Chanterelles ...

4 ea Breasts, chicken, halves, -- broiler/fryer, boned, -- skinned 2 tb Butter OR 2 tb Margarine 1 tb Oil, ...