The Kentucky Fried Chicken Marinate: Before you cook the chicken it has to be marinated. The original way that the Colonel used to produce ...

1. Preheat oven to 200 degrees F. 2. Tear the bread into pieces and place in a mixing bowl with milk, set aside. 3. Melt 1 tablespoon of butter in ...

Directions for Beef Tenderloin 1. Sprinkle each steak with salt, pepper, and garlic; place steaks on platter, cover with plastic wrap and leave out ...

Pre-heat a grill or grill pan to medium-high. In a large bowl, combine the ground beef, parsley, dill, chives and Worcestershire sauce; season with ...

Combine all ingredients except dressing, mix well. Divide into 8 portions, form into small sausage shapes. Place two shapes onto each skewer. Place ...

Rub pork roast with salt and pepper. Make tiny slits in meat and insert slivers of garlic. Place roast in broiler pan and broil 15 to 20 minutes to ...

Preparation Season meat with 1/4 tsp (1 ml) salt and pepper. Mix flour with 1 tsp (5 ml) pepper in shallow pan. Dredge meat in flour, then egg, ...

Mix oil and chili powder and rub evenly over filets. Allow to rest for 30 minutes. In a heavy skillet sear filets on each side over moderately high ...

In small skillet, melt butter until light brown. Reduce heat and saute medallions on both sides for 3-4 minutes or until done to your taste. Place ...

Proceed as follows: Finely chop the shallots, e.g. using a food processor. Fry gently in olive oil in a frying pan until the shallot pieces have ...