2 lb Pork tenderloin,well-trimmed 1/2 t Black pepper 2 ea Eggs 1 c Bread crumbs,dry 2 T Oilve oil 1/2 lb ...
5 Eggs -- separated 1/2 ts Salt 1/2 c Sugar 1/3 c Cocoa -- sifted Soft Chocolate Frosting/Filling ...
1 lg Or 2 small rabbit[s] Seasoned flour, for dredging 1/4 lb Diced salt pork 1/4 c Shallots; chopped OR 1/4 c ...
4 Flounder steaks (3/4-1 lb) 1 md Onion, chopped (~3/4 cup) 1 Celery rib, chopped (~1-3 c) 1/3 c Chopped bell ...
3 tb Lime juice 1 tb Vegetable oil 1 tb Honey 1 lb Sea Scallops 1 tb Soy sauce 1/4 ts Ginger 2 tb Toasted ...
Butter a 9x13 pan. Set aside. In a medium saucepan, melt butter and chocolate chips together over low heat. Remove from heat and stir in frosting. ...
Invert wooden skewers through center of saveloys lengthways, leaving about 8cm protruding at one end for a handle. Dust saveloys lightly with flour. ...
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Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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