1 pheasant 1 bay leaf 1 celery stalk 6 peppercorns 1 tb salt 1/2 c butter 1/2 c flour 1 c light ...

1/2 c Barley 1 c Bulgur wheat 1 cn Tomatoes, whole Water 1 tb Salt, garlic 3/8 c Oil, olive 1/4 c Juice, ...

1/2 lb Carrots, small 1 ds Lemon pepper 8 oz Asparagus spears, frozen 2 tb Lemon juice PER SERVING: 26 ...

1 c Active Starter 1/2 ts Allspice 1/4 c Dry Skim Milk 1/2 ts Cloves 1 c Unbleached Flour ...

1/2 lb Bulk Pork Sausage 1 x Dash Of Garlic Powder 2 tb Chopped Onion 3 c Torn Lettuce 1/2 c ...

1 lb BONELESS ROUND STEAK 1 1/2 c FRESH CHOPPED BROCCOLI 3 tb TERIYAKI SAUCE 1 ea SMALL ONION, CHOPPED ...

1 Egg yolk 1 dr Food coloring 1 ts Water Mix egg yolk with water and add one to ...

2 lb Ground lamb 1 1/2 tb Oil 1 lg Can whole tomatoes Salt to taste 1 lg Head of cabbage cut ...

2 cn Whole green chili peppers* 3 c Sharp Cheddar cheese** 4 ea Green onions, sliced 3 c Shredded mozzarella ...

1 ea Onion; Large, Finely Chopped 1 tb Ground Red Chiles 1/4 ts Ground Red Pepper 1 ea Ancho Chile; * 1 tb ...