See below Use 8oz glass jars with two part tops, (lids with screw bands), to store the cooked jams and preserves. ...
1 lb Beef stew meat 4 c Water 1 ts Salt 2 ts Corriander, ground 1/2 ts Cloves, ground 2 Cloves garlic, ...
1 pk Unflavored gelatin; (1 tb.) 2 c Tomato juice; unsalted 1 tb Lemon juice 1 ts Basil; dried, crushed 1 ts Onion; ...
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