Recipe ashlee
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2 tb Safflower oil 8 Scallions; finely chopped 2 Garlic cloves; minced 1/4 c Miso 1/4 c Sliced ...
Place oil in large frying pan, cook onions and mushrooms until soft. Add salt and pepper. Simmer 10 minutes. Add can of tomatoes, parsley, oregano, ...
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