4 1 oz. slices French bread Vegetable cooking spray 1/2 ts Garlic powder 2 lb Boneless chicken breasts 1/3 c Fresh ...

8 oz Pasta (preferably vermicelli --------------------RICOTTA-WALNUT SAUCE------------------------- 1/2 c Ricotta cheese 1/2 c Plain ...

1 x See Recipe Peel and remove all the green and pink portions from the rind of a large watermelon. Cut the rind into ...

1/2 lb cabbage 1 ea Hot dried red chili 1/2 lb carrots 13/16 ts salt 1/2 ea Fresh hot ...

2 tb (1/4 stick) unsalted butter 2 c Dry wine 1/4 c Vegetable oil 6 c Chicken stock or canned 3 1/2 lb ...

3 c Milk 3 1/4 oz Chocolate in tablets 13 oz Powdered sugar 1 1/2 oz Butter Eggsize ...

1 Pita bread 1/2 Head leaf lettuce; washed, 3 Tomatoes; diced 2 tb Fresh parsley; chopped 1 tb Fresh mint; ...

Asparagus spears Paul Newman Salad Dressing Allow 4 spears of fresh asparagus per serving. Dip asparagus in boiling water and drain ...

(No Ingredients) (CONTINUED FROM PART ONE) Salami, Polish ham, or other cold cuts can be cut into halves or triangles. If you want to go ...

Cook broccoli until tender. Mix other ingredients together; add drained broccoli. Cover top with crushed Ritz crackers (about 12 or to your taste). ...