1 Chicken (4 to 5 pounds) -(optional) Salt 1/4 c Thai fish sauce (nam pla) 2 qt ...

1/4 c Celery Salt 1/4 c Ground Black Pepper 1/4 c White Pepper 1/4 c Brown Sugar 2 tb Garlic Powder 1 tb Cayenne 1 ...

1 c Unbleached white flour 3/8 ts Salt 4 tb Cold unsalted butter -- cut Into small cubes 1 1/2 tb Solid vegetable ...

1/2 c Onion; Chopped, 1 Medium 1 T Basil Leaves; Fresh, Snipped 1/4 c Carrot; Finely Chopped 2 t Sugar 1 T ...

1 1/4 lb Filet mignon,cut 1-in thick Salt and pepper 1 tb Vegetable oil 2 tb Butter 1 tb Shallots chopped fine 1/2 c ...

1 x Peanut Oil 2 ea Apples; Md, * 1 pk Wonton Skins 10 oz Cheddar; Sharp, ...

4 1/2 c Flour (all purpose) 2 ts Vanill extract 1 1/2 c Sugar 1 c Butter (2 sticks softened) ...

1 c Butter, melted 2 1/2 c All-purpose flour, sifted 3/4 c Brown sugar, firmly packed 1/2 ts Baking powder 1 1/2 c ...

2 tb Butter or margarine 1/3 c Dry white wine 2 c Shredded sharp Cheddar 5 oz Lobster cut into small ...

2 c Cream or Whipping Cream 1 Stick Butter 1 c Parmesan Cheese, freshly gra In a souce pan, heat and melt the Butter, ...