Boil raisins, dates, and apples in water for 3 minutes. Add shortening to melt, then cool and add rest of ingredients with the nuts last. Mix well. ...

1 1/2 lb Bok Choy -- fresh as Possible 1/3 c Salad Oil 2 tb White Wine Vinegar 2 ts Dijon Mustard 2 ts Soy ...

20 x Very ripe mangoes,peeled 60 ml Cointreau (optional) 500 ml Thick cream 1 x Mint sprigs for garnishment Extract all ...

1/2 c Butter or margarine 1 c Light brown sugar* 2 Eggs 1 ts Vanilla 1/2 ts Lemon extract 1/2 ts Anise extract ...

1 tb Unflavored gelatin 4 tb Cold water 2 c Unsweetened grape juice 2 2/3 c Sliced banana In a small bowl sprinkle ...

1/4 lb Butter 1 c Onion, finely minced 2 ts Garlic, finely minced 2 ts Seasoned pepper 1/2 c Flour 2 c Chicken ...

3/4 lb Ground turkey 1 ts Dried oregano 1 Eggplant; cubed 1 10 oz pkg frozen corn; thawe ...

1 c Sugar 1/2 ts Salt 1 c Vinegar 16 oz Green beans, can, drained 16 oz Yellow ...

1 1/4 lb Cauliflowettes 2 tb Butter; melted 3 Eggs; beaten 1 Salt and pepper 1 1/2 c Milk ...

3 To 4 lb. blade roast 4 Pears, cored and pared 1/4 c Flour 1/4 c Water 2 t Salt ...