1 Chicken (2 1/2- to 3-lb), - cut up 1 ts Dried oregano; crushed 1 tb Garlic salt 1 ts Black pepper 2 ...
1 lb Franks, cut into 1-inch -pieces 1/2 c Chopped green peppers 1/2 c Chopped onion 2 tb Butter or margarine ...
20 oz Raspberries-frozen, thawed 2 c Burgundy 2 1/2 c Water 1 Cinnamon-3 inch stick 1/4 tb Cornstarch ...
GINGER CHEESE BEGGARS PURSE 1 lb Mascarpone cheese 2 tb Wasabi mustard paste 1/3 c Pickled ginger -- chopped 1 bn Green onions ...
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