2 lg pheasants (about 2 1/2 - -pounds eac; h) - - The Pheasant: ============= With a sharp boning knife, carefully remove each breast ...
1/2 fl Rum, dark 1/2 fl Coconut liqueur 1/4 fl Rum, 151 proof 1/4 fl Kahlua 1/2 ea Lemon, juiced ...
-Stan Sease-BHRX57A 3 EGGS 1 c SUGAR 2 qt HALF AND HALF 16 oz CHOCOLATE SYRUP 1/2 ts GROUND CINNAMON 1 tb ...
1 lg Head cabbage 1 lg Can tomato juice 4 lb Pork cutlets or tenderloin, 1 md Onion, chopped ...
1 c White wine 2 Cinnamon sticks 1 c Water 4 sl Fresh ginger 1/2 c Sugar ...
1 Text Only Pulled out my saffron book, which I hadn't really looked at closely, and discovered that it was written ...
8 ea Country style spareribs 1/2 ts Salt 1 c Catsup 1/3 c Worcestershire sauce 1/2 ts Chili powder 2 ds Tabasco sauce 1 ...
1 c Small Pasta Shape 3 c Low-Fat Milk 10 oz Box Frozen Mixed Vegetables, Thawed and drained or 1 1/2 c Chopped Fresh ...
1 Pheasant-whole Salt butter 2 sl Bacon 1 c Sweet 1 c Water 2 tb Flour From : Sallie Krebs, Thu 06 Jul ...
----------------------MM BY H. PEAGRAM--------------------------- 2 c Flour 1 Egg 3/4 ts Salt 2 ts Baking powder 3 ...
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

English celebrity chef also known as The Naked Chef. BBC food television shows.
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