1 c Olive oil (for roux) 3 c Chablis wine 3 c Plain flour (for roux) 1/2 ts Dried mint, crushed 3 c ...

2 1/2 lb Boned bottom round roast 1/2 ts Rosemary 1/4 lb Thinly-sliced mushrooms 1/2 ts Thyme 1 ts Butter ...

6 Chicken breasts 1/4 c Italian salad dressing 1/4 c Water 1 Enevlope dry onion soup mix Garlic salt to taste ...

170 g Lentils 1 Medium carrot 4 Garlic cloves, halved 1/4 Chopped onion 60 ml Olive oil 190 g Canned peeled ...

5 sm Onions 5 tb Indian curry powder 2 Garlic cloves 2 ts Chili powder 1 ...

3 c Brown sugar 1 ts Butter 1 c Milk 1 c Cocoanut Melt 1 c. brown sugar. Add ...

1/3 c Butter 1 ts Butter 1 ts Parsley -- minced 1 ts Italian herb seasoning 1/2 ts Garlic salt 2 tb Parmesan -- up to ...

1 lb Boneless pork roast 1 Envelope onion soup mix 16 Mushrooms -- thinly sliced 1 ts Butter 4 Hard rolls -- split ...

40 lg Apple -- about 13 pound 1 c Cider vinegar Quartered and cored 4 ts Ground cinnamon 1/4 c Water ...

4 md Skinless, boneless chicken 2 tb Balsamic vinegar -breast halves (about 2 ts Brown sugar -1 1/4 ...