2 c Sprouted rye 1/4 ts Anise seeds, crushed with a Rolling pin 1/4 ts Salt 1 Egg, lightly beaten 1 c Flour ...
----------------------FOR THE POLENTA--------------------------- 4 c Cold water or vegetable -stock 1 ts Dried rosemary; ...
continued from part one Place the "turkey" in a preheated 350 degree oven and bake for 1 1/4 to 1 1/2 hours, basting every 15 minutes ...
6 sl Non-fat sourdough bread 1 c Egg Beaters 1/4 ts Cinnamon 1/4 ts Vanilla 1 pt Fresh strawberries 1/2 c ...
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