Recipe liroy

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Lamb with garlic mint sauce by: liroy

Olive oil 1/2 lb Lamb cubes cut from leg -1/2 inch cubes Salt and pepper 1 tb Flour 2 cl Garlic; crushed ...

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Minted peaches melons by: liroy

2 sm Cantaloupes, peeled, seeded -and cut into 1/2 inch cubes (about 4-1/2 lbs.) 6 Medium-size peaches, ...

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Eggplant stuffed with shrimp by: liroy

What you do :Wash them eggplant real good, slice them lengthwise. Find you a pot, large, fill with slightly salted water, enough to cover them ...

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