Recipe lormea


cooking recipe There are 3 recipes in this category
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2 tb Salt 3 qt Water,boiling 2 c Macaroni,elbow(8oz) 1 cn Peas,sweet,undrained(17oz) 1/4 c Butter or margarine ...

Dredge bird with flour, salt, pepper and savory. Sprinkle thyme and basil on strip of bacon; roll up and fasten with toothpicks. Place bacon roll in ...

Cut the chicken up, then briefly fry the curry paste until fragrant, reduce the heat, add the coconut milk slowly, and continue to stir whilst ...





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