2 Groupers or red snappers -(about 2 1/2 pounds each) Yield: 6 servings _One_day_ahead_: Do not have the scales ...
2/3 c Mustard Seed 1/2 c Mustard, dry 1 c Water, cold 2 c Vinegar, cider 1 Onion, finely chopped 4 ...
1. Remove exterior fur (if possible) using a sharp kitchen knife. If you wish to make full use of this garment salt the inside and put on a fur ...
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