Recipe melory


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Pastramized beef by: melory

6 lb Beef brisket 1/2 c Salt 1 t Saltpeter 4 T Black pepper; freshly ground 2 T Brown sugar; firmly packed 3 T ...

1/2 c Onion; diced 5 c Homemade chicken stock -- well seasoned 2 1/2 c Pumpkin puree -- canned or fresh* ...

Cream butter and shortening; beat in eggs. Sift together dry ingredients and add to mixture. Stir in milk and vanilla. Bake in 2 (9 inch) layer pans ...





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