2 Sticks Butter 1 1/2 c Sugar 5 Or 6 Eggs 1 ts Vanilla Extract 2 1/4 c (Scant) Flour 1 ts Salt -- scant 5 c ...
2/3 c Butter 1 ea Egg 1 lg Box of regular gelatin mix 1/4 c Milk OR 2 small boxes of regular ...
-----waldine van geffen vghc 1/2 ts Oregano 4 Chicken half-breasts; skin 4 tb Oil -- bone, pound 1/4" thick ...
1 pt Meat sauce mix 2 c Mashed potatoes 16 oz French cut green beans 1 c Grated cheddar cheese Preheat ...
1/3 lb Smoked salmon, thinly sliced Fresh ground pepper Dill, to taste Dark bread 3 oz Package ...
1 lb Roast beef, cut into -1/4-inch dice 3/4 lb Potatoes, boiled until -tender and cut into -1/4-inch dice ...
16 lb Turkey 1 c Butter or Margarine, Melted 1/4 ts Salt 1/4 ts Pepper 1. Remove giblets and neck from turkey; wash, and set ...
1 Bell pepper, red 1 Bell pepper, green 1 1/2 ts Olive oil, divided 1 ts Rosemary, fresh choped Or 1/4 ts ...
1 Good sized Lamprey or Eel 5 oz Butter 1/2 ts Ground Ginger 1/2 ts Cloves Salt and Pepper 3 fl White ...
1 cn Malt Extract Syrup-Light 3 lb Malt Extract Powder-Light 2 1/2 oz Hallertauer Hops 1 oz Saaz Hops 1 pk Ale yeast ...
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