Recipe octaviano

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Sauted scallops with mint and carrots by: octaviano

2 ts Vegetable oil 3/4 lb Large sea scallops -cut in half or quarters 1 Carrot, cut in -julienne strips 1/4 ...

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Cherry crunch by: octaviano

3 T Butter 1/4 c Chopped pecans 8 oz Package yellow cake mix 1 ea Whipping cream or ice cream ...

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