-JUDI M. PHELPS (G.PHELPS1) 2 T Olive oil 1/4 c Shallots; minced 8 oz Mushrooms 1 Red pepper; diced 1 sm ...
1 1/2 lb Ground Chuck 1 tb Paprika 1 1/2 lb Pork Sausage, Lean Freshly Ground Black Pepper ...
6 tb Butter (or marg.) 1 c Onion; chopped 1/2 c Celery; chopped 1/2 c Green pepper; chopped 6 tb Flour, all-purpose 1 1/2 ...
Dwigans fwds07a 1 16 oz can chocolate syrup 1 16 oz can sweetened Condensed milk 4 c Whipping cream ...
2 Skinless boneless chicken br 1 c Olive oil 1/2 c Lemon juice at room temperat 1 ts Salt 1 ts Paprika 2 ts Onion ...
1 pk (8 ounces) cream cheese, 1 c (4 ounces) shredded sharp -softened -cheddar cheese 2 ...
1/2 c Cherry pie filling 1 Package, prepared pie crust Unfold one pie crust and form dough into a 10x10" square. Cut in ...
3 lb Boneless veal stew meat 1/4 ts Ground nutmeg 1 md Onion, cut in half 1/2 Lemon 2 Celery stalks; cut ...
6 (4 Oz.) Boned, Skinned 1/4 ts Poultry Seasoning Chicken Breast Halves 1 c Skim Milk Divided 1 c ...
6 Japanese eggplants, 6 to 8 Zest of 2 lemons -inches long 1/2 c Lemon juice 1 c Fresh ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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