Recipe pierre bertrand

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Veal scallops with apricot-citrus compote * by: pierre-bertrand

-------------------------BILLS20086------------------------------ 1/2 c Dried apricots 1/4 ts Ground ginger 4 tb ...

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Real spicy olive cheese rice by: pierre-bertrand

1 1/2 c Long grain rice 3 c Water 1/4 c Sliced olives (blk grn) 1/4 c Sliced mushrooms 1/4 c Chopped green onion 2 tb ...

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