Recipe teslime
There are 2 recipes in this category
Preparation Chicken broth: (1) 15 oz (420 grm). can = 2 cups (475 ml) chicken broth or use 2 Bouillon cubes to 2 cups (475 ml) of water. Make broth ...
1/4 c Olive oil 1 1/4 c Long-grain brown rice 1 lg Onion; peeled and sliced 2 lg Garlic cloves; crushed 1 pn Saffron ...
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