1 c Shortening 1 c Brown sugar 1 c Sugar, granulated 4 Eggs, beaten well 1 ts Vanilla extract 1 1/2 c White flour, ...

1 lg Onion; chopped 1/2 ts Turmeric; dried 1 lg Pepper; chopped 1 c Tomato sauce 1 Garlic ...

3 lg Shallots, Minced 1 c Brown Stock, Boiled Over 2/3 c Dry Red Wine -High Heat Until ...

4 Boneless chicken breasts 1 c Milk 1 Can cream chicken soup 1 Box frzn peas carrots; 1 Can cream ...

4 lg Tomatoes, peeled, seeded -- cubed 4 ea Green bell peppers, grilled, -- seeded diced 1 ea Cucumber, ...

1/4 c corn oil 3 lb lean chuck,Cubed 5 lb ground round 3 lb italian sauage 4 lg white onions 1 chop onions and sauage 1 bn celry,Diced 4 cloves ...

1/4 lb White chocolate 6 tb Unsalted butter 6 Eggs 2 tb Sugar 1/4 c All-purpose flour 2 pt Raspberries Preheat oven TO 325 degrees F. Melt the ...

Combine cucumber, onion, green pepper, and whole garlic cloves. Add salt; cover with cracked ice; mix thoroughly. Let stand 3 hours; drain well. ...

Heat the olive oil in a pan over medium heat. Add the onion, garlic and basil. Sauté till onion is soft. Add the anchovies, using a fork to mash ...