8 oz Wide Egg Noodles 1/2 c Ricotta cheese (part skim) 1/2 c Plain Yogurt 1/2 c Cottage cheese 2 oz Jar chopped Pimiento ...
1/4 lb Hog jowl, chopped -- milk 1/4 c Onion, chopped 4 lg Eggs 1/4 c Oyster water ...
4 Green Onions; chopped 1 cl Garlic; finely chopped 8 Radishes; sliced Salt and pepper to taste ...
2 tb Margarine Or Butter 1/2 c Green Bell Pepper; Chopped,* 1 ea Onion; Small, Thinly Sliced 8 oz Tomato Sauce; 1 can ...
6 lb Boneless pork loin 1/2 c Chopped parsley 1/4 c Minced onion 1/4 c Finely grated lemon peel 1 ...
1 pk Cream cheese,softened(8oz) 1/8 ts Pepper 1/2 c Mayonnaise Carrot sticks 1/4 c Milk ...
Karen Mintzias 2 Whole cloves 1 c Tomato sauce 1/2 ts Dried oregano or marjoram 2 c ...
1 Text Only I'm starting to post recipes from the excellent series of cookbooks put out by The Australian Women's Weekly. If you have any ...
2 cn Refrigerated biscuits 1 c Brown sugar 1/2 c Butter;melted 1/2 c Pecans Combine pecans and brown sugar. Dip each ...
1 c Butter 1/2 c Brown sugar -- packed 1 c Tomato puree 1/2 c Vinegar 6 oz Horseradish 1/2 c Lime juice ...
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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