Mix. Store in ...

In top of double boiler mix starch and enough cold water to dissolve to a creamy paste. Slowly pour in hot water mixing until transparent looking. ...

Add enough cold water to flour to make thin batter, add hot water. Place over medium heat and bring mixture to a boil, stirring constantly. Mixture ...

Soak the gelatin in 1/2 cupful cold water 10 minutes. Combine sugar, cocoa and 2/3 cupful water in a heavy saucepan; cook, stirring constantly, until ...

Mix the flour and salt together in a bowl. Slowly add the flour, oil (detergent) and food coloring. Knead the dough well and shape into several ...

Dissolve soap chips in water until not lumpy; mix well with starch. Add food coloring. You can use shelf paper, it's cheaper than commercial finger ...

GENERAL DIRECTIONS: Make up - there are 2 basic formulas. The white mixture form the base as well as any tinted face. The brown is used for dark ...

Pour some cornmeal in several small bowls. Sprinkle a few drops of food coloring over cornmeal, using a different color each bowl. Mash the mixture ...

Make a wand by bending an 8 inch pipe cleaner to form a cook or circle. Dip end into solution and blow ...

Mix ingredients. Roll into cinnamon covered surface. Keep rolling pin covered with cinnamon. Roll dough 1/8 to 1/4 inch thick. Cut shapes out with ...