...vanilla and salt. Gradually add powdered sugar. Blend well. Frost cake. ...

...t still of pouring consistency, about 1 1/2 hours. Invert loaf onto cake rack. Remove pan; remove foil. Pour glaze over mousse and smoot...

... II--------------------- FOR THE CAKES: Butter two 9" round cake pans and line the bottoms with wax paper, then butter the paper. Dus...

1/2 pk (approximately 2 cups) milk -chocolate 1/3 c Creamy peanut butter 2 Eggs Cake mix 1/2 c Chopped nuts ...

1 pk (8 oz) Philadelphia Brand -Cream Cheese, softened (I'm sure your store brand -would work) 1/3 c ...

4 oz Unsweetened chocolate 8 tb Unsalted butter, room temp 1 1/4 c Plus 1 Tbsp. sugar 1/2 ts Vanilla extract 3 lg Eggs, room ...

...in and pour over top and sides of torte. When glaze is firm, remove cake from rack to large plate. Decorate top and sides with shaved ch...

...batter into the prepared pan and bake for about 60 minutes, until a cake tester inserted in the center comes out clean. Let the cake coo...

...king time is 1 hour). Turn off oven; prop open oven door and allow cake to remain in oven for 30 minutes. Remove cake from oven and co...

1 c Minus 1 TBSP rich milk Remove from heat and stir in -until dissolved: 2 c Sugar 1/8 ts Salt 2 oz Grated ...