8 eggs 1 teaspoon Tabasco sauce 1/2 cup all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 3 cups Monterey jack cheese -- shredded ...

1/2 cup Walnut pieces 1/2 cup Maytag, Oregon Danish or bleu cheese 1/4 cup Cream cheese 1 teaspoon Cognac 1 teaspoon Minced walnuts -- for ...

8 ounces Cream Cheese -- Room Temp. 4 ounces Blue Cheese -- Crumbled 4 ounces Cheddar Cheese -- Shredded 2 teaspoons Mustard -- Dijon-style 1 ...

-----dip----- 1/2 cup sour cream 1/2 cup mayonnaise 2 teaspoons white wine vinegar 1 tablespoon chopped fresh parsley 1 tablespoon chopped green ...

-----CHICKEN WINGS----- 6 tablespoons Butter 1/4 cup Hot pepper sauce Vegetable oil -- for frying 18 Chicken wings (about 3lb) -- disjointed with ...

6 tablespoons Butter or margarine 1/4 cup Hot pepper sauce Vegetable oil for frying 18 Chicken wings, disjointed -- tips discarded Dipping ...

2 ounces Blue cheese -- crumbled 1/2 cup Sour cream 1/2 cup Mayonnaise Place everything in food processor and process till smooth. Chill. Serve ...

Instructions/Ingredients: Mix together 8 ounces blue cheese or Roquefort ? the better the quality, the better the taste ? (6.4 grams of carb) with 4 ...

Ingredients: 4 slices provolone (3) 3/4 lb ground beef 1/4 cup chopped onion (3.7) 1/2 cup organic black soy beans (5) 1 t chili powder (1.4) 1/2 t ...

Crepes: 4 eggs 4 T heavy cream dash salt and pepper Filling: 1 6 oz can crab 1 can sm shrimp 2 T butter 1/4 c cream 1 t Dijon 1/4 c chicken ...