4 sl Bacon -with juice 3 Jalapeno chiles, stems and 1 lg Tomato, chopped -seeds ...

...errano, chopped cilantro, and tomato or with fresh cream and grated cheese. Makes 8 servings. From: THE TASTE OF MEXICO by Patr...

8 ea Bacon; Slices, Cut Up 1 tb Vinegar 2 ea Jalapeno Chiles; * 1 x Red Chiles; Ground, To Taste 2 ea ...

1 c Green Onions/Tops; Sliced 3 ea Poblano Chiles; Roasted, ** 1/2 lb Chorizo Sausage; Bulk 1 c Tomato; Chopped, 1 ...

1 Garlic head, peeled/minced 1/2 c Lime juice 2 Jalapeno peppers, seeded and 1/4 c Extra virgin olive oil ...

2 Whole chicken 1 8 oz can juice pack -breasts,split,boned,skinned -pineapple chunks,undrained ...

... 1/2 lb Monterey Jack or Chihuahua 3/4 ts Salt -cheese, cubed Creme Fresca: 1/4 sm Yello...

3 lb Lamb, Boneless Shoulder 1 ts Juniper Berries, Crushed 1 c Onion, Chopped 3/4 ts Pepper 3 Cloves ...

...g dish. Pour remaining sauce over enchiladas and sprinkle with the cheese. Bake, uncovered, until cheese is melted, about 15 minutes. ...

...g dish. Pour remaining sauce over enchiladas and sprinkle with the cheese. Bake, uncovered, until cheese is melted, about 15 minutes. ...