Mix crackers with sugar and margarine. Press into a greased 9x13 pan, saving some crumbs for the topping. Mix the remaining ingredients together with ...

Peel, seed and slice pumpkin. Cover with water and simmer until tender. Place corn kernels in pie tin in 350-degree oven; bake for 15 minutes. Add ...

Add the dream whip to the pudding mix. Add milk according to what both call for. Beat until it gets fluffy. The longer you beat this, the fluffier it ...

Preheat oven to 350 degrees (175 C.) and spray a 13 inch by 9 inch pan lightly with Pam. Mix flour, 1/2 cup (125 ml) chopped pecans, and the ...

Combine the milk, sugar, gelatin, and salt. Let stand 1 minute. Cook over low heat for 5 minutes or until the gelatin dissolves. Let the mixture cool ...

In food processor purée the raspberries for about 1 minute or until smooth. Strain and discard seeds. Set aside. Combine the sugar and cornstarch in ...

Combine the first 3 ingredients in a saucepan. Stir in milk; let stand 1 minute. Place over low heat; cook 5 minutes or until the gelatin dissolves, ...

Put the yogurt and honey into the bowl of the machine and freeze. Makes about 1 quart. ...

Purée the strawberries in a food processor. You should have about 3 cups. Put the yogurt, honey and strawberry purée into the bowl of the machine ...

Combine sugar, water and syrup in a saucepan. Stir until it boils. Reduce heat and simmer for 5 minutes. Let cool. Refrigerate. Remove meat from the ...