Toss chicken pieces with flour and arrange in a shallow baking dish. Cover the chicken with onion slices. Pour broth into pan, just until onions are ...

Combine the chiles and pepper with the vinegar in a food processor. Process 3 minutes until pureed. Put the puree and sugar in a saucepan. Bring ...

1) Heat the oil in a large frying pan or wok, until just smoking. Stir in the rice and stir fry for 1 minute, then add the bacon and prawns. ...

Slice meat into 1 inch squares 1/4 inch thick. Alternately place meat on wooden skewers; (one pork, one veal etc.). Roll finished skewers first into ...

Preheat oven to 400 degrees F. Sauté pepper, onion, beef in 2 tablespoons of oil in skillet, until beef is well browned. Stir in tomato sauce, ...

Combine all ingredients. Pour into a lightly greased 1 to 1 1/2-quart casserole dish. Bake at 350 degrees F. for 45 minutes to 1 hour, or until hot ...

To make pastry: freeze butter or margarine for half an hour before grating. Sift flour and salt, then add butter or margarine. Mix into flour with ...

Sift the flour and salt into a bowl, add sufficient milk to make a manageable dough. Bake on greased and floured baking sheet 25 - 30 minutes at 220C ...

Butter bottom and sides of an 8x12x2 1/2-inch baking dish. Add layer of crackers, layer of oysters, lightly season and dot with butter. Repeat with ...

In a mixing bowl, beat together eggs and milk. Season with salt and pepper. Dip sliced bread in egg mixture for 4-5 minutes. Pan-fry in butter until ...