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In a quart saucepan over medium heat, heat all ingredients to boiling. Reduce heat to low. Simmer 10 minutes. Makes 1 3/4 cups. ...
Mix all ingredients well and add a small amount of water to thin a little. Heat to boiling. Good on chicken, pork ribs and beef ribs. Very good with ...
(This will have to be cut down for individual use). ...
Onions, green peppers or garnish of your choice may be added. ...
Mix well. Spread on chicken or pork ribs and grill! Also good on hamburgers. You'll never use bottled again! ...
Bring to boil, then simmer 3 hours. ...
Combine all ingredients and simmer for 20 minutes. This goes well on anything cooked on the grill. It makes a lot but it stores well and can be ...
Mix together and pour over meat. Bake at 350 degrees until tender. Turn meat several times during cooking time. ...
Bring to boil. Simmer 5 minutes. Store in refrigerator. ...
Combine all ingredients in large heavy skillet; mix well. Cook over hot coals 15 minutes or until apples are tender, stirring occasionally. May also ...
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