Mix together eggs, mayonnaise, seasonings and optional ingredients of your choice: 1/2 c cheddar cheese, cubed and 2 Tb sour cream 1/4 c toasted ...

Place artichokes in a saucepan with the olive oil, oregano, water and a pinch or two of salt over medium-low heat. Cover and simmer till tender and ...

...oled, remove most of the skin from the tomatoes and place them into a food processor. Pinch the stem end from each of the peppers and place ...

Cook spaghetti in boiling salted water till al dente. Immediately drain in a colander. Stir the butter or margarine into the hot spaghetti; stir in ...

Into a blender container put limeade concentrate, beer and tequila. Fill to top with ice cubes. Blend until slushy. Rub rims of glasses with a ...

Proceed as follows: Mix all the ingredients in a suitable vessel. Add the ice to the mixture and crush it, using a mixer, until a thick sludge is ...

Drain olives and stuff with the anchovy fillets. Combine the other ingredients, except parsley; pour over the olives and marinate over-night. Mix in ...

In a large pan bring water to a boil and then remove from heat. Stir in the granulated sugar until dissolved. Stir in both frozen concentrates ...

Crush 6 gloves of garlic amp; chop up very fine. Mix the chopped garlic with the butter at room temperature. Rub the butter/garlic all over the ...

Cut meat into 2 cm pieces. Place meat, onion, flour, pepper and chopped parsley in saucepan, mix together. Add stock, bring to a boil and simmer for ...