Note: Makes 8 yummy servings. Total Carbohydrates: 54. Carbohydrates per Serving: 6 1 recipe rhubarb compote, see below 1 3/4 cup whipping ...
Makes about 4 cups Ingredients: 2 lbs. fresh young rhubarb with pink stems 1/4 cup water liquid sweetener to equal 1 1/2 cups Trim the leaves and ...
Note: Serves 4, Total Carbohydrates: 44, Carbohydrates per Serving: 11 .If you don?t feel comfortable with poaching eggs, you can fry them instead, ...
Note: Serves 6. Total Carbohydrates: 48, Carbohydrates per Serving: 8. Asparagus and creamy goat?s cheese is a natural combination. If you want to ...
Note: Serves 4 . Total Carbohydrates:20 ,Carbohydrates per Serving: 5 Can be good as an easy dinner with a salad or a hand held snack. They are ...
Note: Serves 4-6 . Total Carbohydrates: 41, Carbohydrates per Serving: 10.30 Don?t expect this asparagus to be green and crunchy. It will be ...
Note: Makes 4 servings. Total Carbohydrates: 24, Carbohydrates per Serving: 6 Ingredients: 1/2 cup grated gruyere cheese 1/2 cup ricotta cheese 1/4 ...
Note: Serves 8. Total Carbohydrates: 85 This is excellent served with lamb as well as turkey. Garam masala is an East Indian blend of sweet spices, ...
Note: Makes 1/4 cup. Garam Masala is a seasoning made by blending dry-roasted, ground spices, such as black pepper, cumin, cloves, and cardamom, ...
Throw leftover bones and skins from chicken carcasses into a large saucepan or stockpot, add 5 to 6 cups of water, and add some veggies along with ...
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