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Blood orange-avocado salsa by: franÇois-joseph

1 avocado -- 1/4" dice 2 Blood Oranges 2 Tbsp Red Onion -- 1/8" dice 2 Tbsp Scallion -- chopped fine 1/2 lime -- juiced 1 Tbsp Extra Virgin Olive ...

2 Potatoes -- large yukon golds 3/4 lb. Celeriac Root (celery root) 3 garlic Cloves -- peeled 3 Tbsp Butter 1/8 cup Parmesan or Dry Jack Cheese 4 ...

Cabbage salsa by: chouaÏb

Makes about 2 cups 2 cups (about 8 ounces) shredded savoy cabbage 8 red radishes, diced 6 scallions, white and pale green parts only, cut into thin ...

1/2 cup baby carrots, diced 1 tablespoon red onion, diced fine 1 tablespoon red bell pepper, diced fine 1 tablespoon yellow bell pepper, diced ...

Ingredient 6 each plum tomatoes -- Cut in Half 5 tablespoons olive oil 4 cloves garlic -- peeled and crushed 10 each Chiles, habaneros 1 each Onion, ...



1 cn stewed tomatoes (14 oz.), sliced 2 large green onions, snipped* 1 large ripe tomato, cored and diced 1/2 teaspoon salt 1/2 teaspoon black ...

Chili daddy salsa by: mouhamadou

4 to 5 cups diced tomatoes 1 cup diced red onion 1/4 cup diced white onion 2 tablespoons minced garlic 1 green bell pepper, diced 1/2 each of red, ...

Ingredient 8 Cloves garlic, chopped 2 Onions, chopped 2 chipotle Chiles, chopped 1 pn Ground Cloves 1/4 t Thyme Black Pepper 1 Lemon, juiced 2 tb ...

4 Large tomatoes, seeded, chopped 1 large onion, chopped 1/2 green pepper, chopped 2 large jalapeno peppers, seeded, chopped 1 chili (Hungarian or ...

Cowboy salsa by: jelger

Makes: 10 to 12 appetizers or 6 salad servings 2 tablespoons (30 mL) red wine vinegar 1 1/2 to 2 teaspoons (7.5 to 10 mL) hot sauce 1 1/2 teaspoons ...



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