20 Graham crackers 2 Sticks of butter 1/2 c Sugar 1 ts Vanilla 1 c Chopped pecans Split graham crackers and place ...

1 2-lb red salmon fillet -(skin, should be intact) Dill Mustard Sauce (see -recipe below) Fresh dill ...

10 lb Spareribs 1 c Cummin 1/3 c Cayenne Pepper 1 c Brown Sugar 1/3 c Yellow Mustard 1 c Honey 1 c Salt ...

10 lb Boneless Boston Pork Roast 3/4 c Choppped Garlic 1 ts Chopped Parsley 2 tb Steak Sauce (Lea Perrins) 1 x Seasoned ...

2 c Bacon drippings (for roux) 7 c Onion, chopped 3 c Green onions, chopped 3 c Parsley, chopped 1 x Bacon ...

1 x Salt 4 ea Slices liver 1/2 - 3/4"thick 1 c Shallots, chopped 1 tb Creole or poupon mustard 1 x Ground red cayenne ...

4 lb Pork ribs, cut in pieces 1 ea Large onion 1/3 c Worcestershire sauce 1 ts Salt 2 c Water 1 ea Lemon 1 c ...

1/2 c Water 2 tb Dry mustard 4 tb Chili sauce 1/4 c Vinegar 3 tb Brown sugar 8 ea Pork chops Combine ingredients ...

1 ea Arctic char - 1 kg(4.5 lbs) 2 ea Lemons, cut into wedges 6 tb Butter 1 tb Cajun spice (recipe follows) Fillet the Char ...

2 tb Butter 1 c Milk 2 ea Pimentos and 1 can liquid 1/2 c Cream 1/4 ts Salt 2 tb Lea Perrins sauce 1/2 ts Dry ...