Recipe jamie
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2 lb Chicken livers 1/2 lb Bacon cooked crisp and - crumbled 1 c Chicken stock (preferred) or - bouillon ...
3/4 c Water, plus (see Below) 1 tb Water 2 c Whole-Wheat Flour 1 ts Salt 4 ts Honey 4 ts Molasses 2 ts ...
3/4 c Water, plus (see Below) 1 tb Water 2 c Whole-Wheat Flour 1 ts Salt 4 ts Honey 4 ts Molasses 2 ts ...
6 Boneless, chicken breast Halves (about 2 pounds) 2 tb Parkay Margarine, melted 1/2 c (2 oz) Kraft 100% Grated ...
6 Chicken breasts without skin 2 tb Shedd's spread country crock 1/2 c Parmesan cheese; grated 1/4 c Dry bread crumbs ...
2/3 c Water 3 pk Yeast 1 tb Sugar 8 c Scalded Milk 2/3 c Shortening 1 c Sugar 1/2 c Molasses 2 tb ...
1 1/8 c Water 3 c Whole Wheat Flour 3 tb Sugar 1 1/2 ts Salt 2 ts Active Dry Yeast This is pretty heavy bread, but I ...
------------------------REGULAR LOAF----------------------------- 1 c Water 2 1/2 c Wheat bread flour 1 1/4 tb Dry milk 1 ts Salt ...
5 c Flour 3 3/4 c Sugar 2 tb Baking powder 2 ts Salt 1 c Plus 2 tbsp butter or Margarine, softened 1001 ...
10 ea Whole chicken breasts Split, boned and skinned Salt and pepper 2 c Champange 101 ea Unpeeled cloves ...
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