Grease grill and preheat barbecue to medium-high. In a medium-size bowl, mix beef with egg, salsa, cheese, salt and pepper just until combined. Shape ...

1. Preheat barbecue grill to high heat. 2. Rub the chicken breast with some vegetable oil then grill it on the barbecue for 4 to 5 minutes per side ...

Wash the duck in hot water, dry it, moisten it with alcohol and burn it briefly to get rid of the sour taste. Cook the duck in the chicken broth and ...

Enough rice for four people... put rice on to cook...while it's cooking slice as many hot dogs as you have (lets say 1/2 pound or more) into pennies, ...

Cook and stir the meat and onion in a large skillet until the meat is brown. Drain off the excess fat. Stir in the remaining ingredients. TO COOK ...

* 6 (4 oz each) skinned, boned chicken breast halves Sprinkle chicken with pepper. Place in large Dutch oven that has been coated with cooking ...

Proceed as follows: Mix butter, bell pepper, tomatoes and crushed garlic until a smooth paste is obtained, then add spices as desired (but remember, ...

In a heavy skillet, heat oil amp; saute onions. Add other ingredients, stirring well so that they are coated with theo il. Cover amp; simmer for 15 ...

Heat oil amp; saute onions for a few minutes. Add remaining ingredients amp; a little water. Cover amp; simmer for 40 minutes, stirring ...

In large saucepan of boiling water cook ribs, covered, 45 minutes. Drain. Place ribs in roasting pan. Mix together honey-mustard garlic sauce, soya ...