Soften and blend with 2 tablespoons cold water. Add 1/2 cup boiling water and stir well. Then put on low heat and stir constantly until thick. If you ...

Mix together and roll out 1/8 to 1/4 inch thick. Cut with cookie cutters. Make hole in ornament with toothpick for ribbon to hand if desired. Dry ...

Mix together. ...

Mix dry ingredients. Add water slowly, stirring constantly over low heat until thick. Let cool. Keep in covered jar. ...

Mix ingredients. Roll or press out to 3/8 to 1/2 inch thick. Use cookie cutters or use your imagination to shape ornaments; poke a hole in top for a ...

Mix well, let dry to become workable. Store in airtight container. ...

Mix and cook over low heat, stir until well blended. Divide into 5 parts, add food color. ...

Mix and knead all ingredients. Roll out like cookies and cut into shapes with floured cutters. Air dry cutouts for 2 to 3 days. If they are to be ...

Mix ingredients in an electric skillet. Cook on a low heat setting, stirring with a long-handled wooden spoon until it has a dough-like consistency. ...

Combine cold water and cornstarch. Soak Knox gelatin in 1/4 cup water. Mix 2 cups hot water and the cornstarch mixture. Cook over medium heat and ...